A winter hot chocolate elixir, containing cacao which is rich in serotonin (to boost your mood), rich in magnesium (for calming energy), and really helpful in curbing cravings for less healthy sweets (perfect post-holiday season).
1 cup unsweetened almond milk
2 tbsp cacao (not cocoa)
1 tbsp coconut sugar
sprinkle of cinnamon
Heat the almond milk, cacao, and coconut sugar in a small pot. For froth, whisk prior to serving. Sprinkle with cinnamon. Enjoy!
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